Skip to content
The Croatian Kitchen

Born in Australia to two Croatian parents and learning to cook traditional and modern Croatian recipes

  • Home
  • Croatian cuisine: because sometimes tacos need a break
  • Contact
  • Subscribe
  • Facebook
  • LinkedIn
  • Twitter
  • Instagram

pescatarian

Heavenly Calamari | Rajske Lignje

Croatia by thecroatiankitchenApril 30, 2021May 1, 2021

‘White buzara’ prawns | Kozice na bijelu buzaru

Croatia by thecroatiankitchenMarch 13, 2020May 31, 2020

Split-style tuna | Tunjevina na Splitski

seafood by thecroatiankitchenFebruary 4, 2020May 31, 2020

Artichokes Dalmatian-style | Artičoke na Dalmatinski

vegetarian by thecroatiankitchenJune 17, 2019May 31, 2020

Asparagus risotto | Rižot od šparoga

vegetarian by thecroatiankitchenMarch 28, 2019May 31, 2020

Stuffed bread from Komiža | Komižka Pogača

Afternoon Tea by thecroatiankitchenAugust 11, 2018May 31, 2020

Octopus salad | Salata od Hobotnice

seafood by thecroatiankitchenJuly 30, 2018May 30, 2020
Afternoon Tea by thecroatiankitchenMay 29, 2018May 29, 2018
"My weaknesses have always been food and men - in that order." Dolly Parton

Stuffed calamari | Punjene lignje

seafood by thecroatiankitchenFebruary 12, 2018May 30, 2020

Tomatoes stuffed with capers & tuna | Punjeni paradajz s kaparima i tunom

seafood by thecroatiankitchenJanuary 25, 2018May 30, 2020

Posts navigation

Website Powered by WordPress.com.
  • Subscribe
  • Croatian cuisine: because sometimes tacos need a break
  • Contact
  • Follow Following
    • The Croatian Kitchen
    • Join 88 other followers
    • Already have a WordPress.com account? Log in now.
    • The Croatian Kitchen
    • Customize
    • Follow Following
    • Sign up
    • Log in
    • Report this content
    • View site in Reader
    • Manage subscriptions
    • Collapse this bar